Commercial Rotisserie Solutions
Jieguan’s vertical gas rotisseries feature heavy-duty stainless steel construction with 5-8 spit rods, roasting up to 36 chickens simultaneously. Ideal for supermarkets and BBQ restaurants, our ENERGY STAR® certified units offer programmable timers, automatic basting systems, and 360° rotation with ±2°C temperature control.
Professional Commercial Kitchen Rotisserie Equipment
Types of Rotisserie
Global Commercial Roasting Applications
Perfect for high-volume poultry roasting and Mediterranean cuisine.
BBQ Restaurants
Slow-roast 36 chickens evenly with automated rotation.
Supermarkets
Display rotating roasted chickens to attract customers.
Food Trucks
Compact 5-rod gas units fit mobile kitchens.
Hotels
Large 8-rod models for banquet service efficiency.
Engineering Excellence
Designed for durability, efficiency, and ease of use.
Precision Rotation
360° even cooking; no hot spots.
Energy Saving
Gas-efficient burners reduce fuel costs by 30%.
Easy Cleaning
Removable drip trays & dishwasher-safe parts.
Durable Build
304 stainless steel withstands commercial use.
Contact Jieguan Experts
Reach us via phone, email, or WhatsApp for
expert consultation on commercial kitchen solutions.
We provide 24/7 technical support, customized equipment quotes, and worldwide shipping coordination.
Our engineers specialize in gas/electric certifications and aftersales maintenance.
Rotisserie FAQs Rotisserie
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Q1：What voltage requirements do your electric rotisseries have?
A1：Our equipment supports 110V-240V dual voltage with automatic conversion. Dedicated 20A circuits are recommended for heavy-duty operations.
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Q2：Can I customize grill sizes for specific kitchen layouts?
A2: Yes, we offer bespoke sizing (width: 60-120cm) and modular designs. Submit floor plans for tailored engineering solutions.
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Q3:How frequently should burners be maintained?
A3:Gas models require quarterly nozzle cleaning with food-safe degreasers. We provide illustrated maintenance kits with purchase.
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Q4: What certifications do your products carry?
A4: All units hold CE, ETL, and ISO 9001 certifications. Gas equipment includes NSF-compliant flame failure protections.
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Q5: How to troubleshoot uneven heating?
A5: ① Verify level installation ② Clean heat reflector panels ③ Check burner alignment. Video guides available in our support portal.
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